Ivan tea, fermented in May with rosehip petals, is a unique herbal drink featuring a rich and smooth flavor.
Thanks to early harvesting and fermentation, Ivan tea has a balanced taste without excessive bitterness, while rosehip petals add subtle floral and fruity notes, enriching the beverage with vitamins.
Сompound
- Fermented may Ivan tea
- Rosehip petals
How to use
Brewing instructions for herbal tea:
1. Pour boiling water: Take 1-2 teaspoons of herbal tea and pour 200-250 ml of boiling water over it.
2. Steep: Cover and let it steep for 10-15 minutes to fully release the flavor and aroma.
3. Alternative method: Bring to a boil over low heat for a more intense flavor, then remove from heat and let it steep.
4. Re-steeping: The tea can be steeped 2-3 times, with each steep revealing new flavor nuances.
This method helps retain maximum beneficial properties and allows you to enjoy the drink multiple times.
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