Mandarin Tea is a true art form, crafted with care and attention to every detail. The production process takes two months to allow each ingredient to fully unfold its flavor and aroma.
First, mandarin peel is carefully dried to preserve all the subtle citrus notes. Then tea and spices—cinnamon, cardamom, star anise, and cloves—are infused with fresh mandarin juice, absorbing its rich aroma and sweetness. Afterward, the entire mixture is gently dried for a week at 70 degrees Celsius to retain all the valuable qualities of the ingredients and create the perfect balance of flavor.
Each cup of this tea offers a unique blend of deep spicy notes and refreshing citrus aroma, making it the perfect warming beverage for winter.
Flavor:
- Light citrus aroma of mandarin
- Spicy notes of cinnamon, cardamom, star anise, and cloves
- Gentle herbal hint of raspberry
Enjoyment:
- Ideal beverage for winter evenings
- Warms and creates a cozy atmosphere
- With each brewing, new, rich flavors are revealed
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